Golden Cornbread
12 ingredients
9 steps
Ingredients
- 1 1/4 c. cornmeal
- 1/2 c. all-purpose flour
- 1/2 tsp. baking soda
- 1/8 tsp. salt
- 1/2 c. All Bran cereal
- 3/4 c. skim milk
- 2 egg whites, slightly beaten
- 3 Tbsp. vegetable oil
- 1 c. whole kernel corn, drained
- 1/2 c. Cheddar cheese
- 1/2 c. chopped green onions
- nonstick cooking spray
Directions
-
1Stir together cornmeal, flour, baking soda and salt.
-
2Set aside.
-
3In large mixing bowl, combine cereal and milk.
-
4Let stand 2 minutes or until cereal is slightly softened.
-
5Add egg whites, oil, corn, cheese and green onions.
-
6Add flour mixture, stirring just until combined.
-
7Spread batter into 8 x 8 x 2-inch baking pan coated with cooking spray.
-
8Bake at 400° about 40 minutes or until golden brown.
-
9Serve warm.
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