Golden Easter Punch
8 ingredients
7 steps
Ingredients
- 6 cups water
- 4 cups sugar
- 1 (46 ounce) can pineapple juice
- 1 (12 ounce) can orange juice concentrate
- 1 (6 ounce) can lemonade concentrate
- 1/2 teaspoon vanilla
- 1 (2 liter) bottle carbonated lemon-lime beverage
- 1 quart pineapple sherbet
Directions
-
1In lg saucepan, bring sugar and water to a boil.
-
2Cook and stir for 2 minutes; remove from heat and allow to cool.
-
3Pour sugar water in lg punchbowl.
-
4Add juices and vanilla.
-
5Add soda.
-
6Stir well.
-
7Add sherbet just before serving.
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