Golden Gingerbread

13 ingredients
9 steps

Ingredients

  • 1 c. whole wheat flour
  • 1 c. unbleached flour
  • 2 tsp. ground ginger
  • 1 tsp. baking soda
  • 1 tsp. baking powder
  • 1 tsp. ground cinnamon
  • 1/2 tsp. salt
  • 1/4 c. margarine, softened
  • 3/4 c. firmly packed brown sugar
  • 1/4 c. applesauce
  • 3 egg whites
  • 1 c. buttermilk
  • 1 c. golden raisins (optional)

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Spray 9 x 9-inch baking pan with vegetable cooking spray.
  3. 3
    In small bowl, combine flours and next 5 ingredients.
  4. 4
    In large bowl, with mixer at high speed, beat margarine, sugar and applesauce until smooth.
  5. 5
    Add egg whites and buttermilk; beat well.
  6. 6
    Turn mixer to low speed and beat in flour mixture.
  7. 7
    (Fold in raisins if using.)
  8. 8
    Pour into pan.
  9. 9
    Bake about 30 minutes or until toothpick inserted in center comes out clean.

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