Golden Glaze Ham

5 ingredients
6 steps

Ingredients

  • 1 (5 lb.) ham
  • 1 (10 oz.) jar apple jelly
  • 1 tsp. lemon juice
  • 1/2 tsp. cinnamon
  • dash of nutmeg

Directions

  1. 1
    Score ham.
  2. 2
    Heat 20 minutes per pound at 325°.
  3. 3
    Combine remaining ingredients.
  4. 4
    Heat until jelly melts.
  5. 5
    Spoon glaze over ham.
  6. 6
    Delicious.

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