Good Biscuits(Yield: 1 Batch)

11 ingredients
1 steps

Ingredients

  • 2 c. flour
  • 4 tsp. baking powder
  • 3 Tbsp. butter
  • 1/2 tsp. salt
  • 3/4 c. milk
  • 1 (10 oz.) can refrigerated buttermilk biscuit dough
  • 1 lb. bacon
  • 5 eggs
  • 1/4 c. milk
  • 3 Tbsp. butter, softened
  • 10 slices Cheddar cheese

Directions

  1. 1
    Preheat oven to 400°F (200°C). Place biscuits 2-inches apart on an ungreased cookie sheet. Bake in preheated oven for 8 to 11 minutes or until golden brown. Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain and set aside.

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