Good Green Beans

Directions

1. 1
   Don't bother to thaw the frozen beans.
2. 2
   Combine all ingredients in a large sauce pan and simmer over low heat for 40 minutes, stirring frequently.
3. 3
   Serve along with any meat entree.
4. 4
   NOTE: If you use table salt instead of kosher salt, (which works just fine), cut the amount in half.
5. 5
   You may wish to add salt at the end of cooking time anyway, just to better suit your own tastes.