Good Pink Punch

Directions

1. 1
   Select large, firm berries of deep red color.
2. 2
   Wash and remove the hulls.
3. 3
   Weigh the berries and add an equal weight of sugar. Mix the berries with the sugar, using a wooden spoon and lifting the berries gently to avoid crushing them.
4. 4
   Place the berries and sugar at once over the fire.
5. 5
   Bring to boiling point as soon as possible and boil rapidly for 8 minutes.
6. 6
   Seal in clean jars.
7. 7
   By this method, the berries keep their shape and the finished product has a clear rich color.