Gorky'S Chicken

13 ingredients
10 steps

Ingredients

  • 3 lbs boneless chicken breasts
  • 2 ounces vodka, heated
  • 1 tablespoon tomato paste
  • 5 tablespoons butter
  • 1 tablespoon flour
  • 1 1/2 cups sour cream or 1 1/2 cups plain yogurt
  • 4 tablespoons feta cheese, crumbled
  • 1/2 teaspoon pepper
  • 1/2 teaspoon salt
  • 1/2 tablespoon dried parsley
  • 1 garlic clove, minced
  • 3/4 cup chicken broth
  • 1/4 cup onion, chopped

Directions

  1. 1
    Brown chicken in butter with the chopped onions.
  2. 2
    Pour heated vodka over the chicken and onions.
  3. 3
    Add the garlic, salt, pepper, and parsley.
  4. 4
    Remove chicken from the pan, dredge in the flour, add the tomato paste, and chicken broth to the pan.
  5. 5
    Stir-in the sour cream and feta cheese.
  6. 6
    Bring to a boil, stirring constantly.
  7. 7
    Add the chicken again to the mixture, reduce heat and simmer for 20-30 minutes.
  8. 8
    Arrange the chicken in a deep casserole dish.
  9. 9
    NOTE*** At this point this dish may be frozen or refrigerated for later cooking to finish.
  10. 10
    Pour the mixture over the chicken and cook in preheated 350 degree F oven and cook for 20 minutes or until brown on top.

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