Gouda Cookies

6 ingredients
1 steps

Ingredients

  • 1 2/3 cups aged gouda cheese, grated
  • 1 cup flour
  • 3 1/2 tablespoons soft butter
  • 1/2 teaspoon baking soda
  • 1 pinch black pepper
  • 1 pinch nutmeg

Directions

  1. 1
    ["Preheat oven to 400 degrees F (200 degrees C). Place all ingredients in a food processor and blitz until the dough forms a crumbly, doughy texture. Shape into a flat disc, wrap in plastic wrap and rest in the fridge for 20 minutes.", "Sprinkle your work surface with flour and roll the dough out thinly to 3/32\" thickness (3 mm). Cut out shapes using a cookie cutter and keep rolling out the dough as required

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