Goulash
4 ingredients
4 steps
Ingredients
- 2 lb. hamburg
- 2 c. macaroni
- 1 qt. canned tomatoes
- 1 small onion, minced
Directions
-
1Brown hamburg and onion in large skillet.
-
2Drain off fat. While browning hamburg, cook macaroni according to directions on package in large saucepan.
-
3When both are done, combine in large skillet with the tomatoes.
-
4Season with salt and pepper to taste. Let simmer 30 minutes and serve.
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