Goulash

7 ingredients
9 steps

Ingredients

  • 1 medium onion, chopped
  • 1 1/2 to 2 lb. ground beef
  • 1 can tomato soup
  • 1 can tomato sauce
  • 1 small pkg. elbow macaroni
  • salt
  • pepper

Directions

  1. 1
    Saute onion with a little cooking oil.
  2. 2
    Add meat and cook until done.
  3. 3
    Drain excess grease from meat.
  4. 4
    Add tomato soup and sauce. Swish can with some hot water and pour in also.
  5. 5
    Cook macaroni in separate pan until done.
  6. 6
    Drain macaroni and add to meat mixture. Stir.
  7. 7
    Add salt and pepper to taste.
  8. 8
    Mmmmm, Mmmmm good!
  9. 9
    It's best to serve this with fried potatoes and onions.

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