Goulash

10 ingredients
4 steps

Ingredients

  • 2 medium onions, chopped
  • 1/4 c. butter
  • 2 lb. ground beef
  • 1 clove garlic
  • 1/4 tsp. catsup
  • 1 1/2 tsp. salt
  • 1 Tbsp. paprika or chili powder
  • 1 tsp. marjoram
  • 1/2 tsp. caraway seeds
  • water

Directions

  1. 1
    Saute onion in butter until yellow.
  2. 2
    Add meat but do not brown.
  3. 3
    Add rest of ingredients, using enough water so meat is half covered.
  4. 4
    Cover and simmer 2 hours.

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