Goulash

Directions

1. 1
   In a large pan, brown ground beef and drain.
2. 2
   Add onion and bell pepper (diced).
3. 3
   Then add the Ro-Tel tomatoes,
4. 4
   tomato sauce and water.
5. 5
   Cook the macaroni in a separate pan until it is soft; drain the water off and add the goulash.
6. 6
   Sprinkle with garlic salt.
7. 7
   Bring to a boil and simmer for 40 minutes.