Gourmet Rice
7 ingredients
4 steps
Ingredients
- 2 c. uncooked rice
- 4 chicken bouillon cubes
- 3 c. boiling water
- 1 (4 oz.) can sliced mushrooms, undrained
- 1/2 c. melted butter
- 1 pkg. onion soup mix
- 1 can consomme (10 1/2 oz.)
Directions
-
1Combine all ingredients in a large Dutch oven; mix well. Bring mixture to a boil; reduce heat to simmer.
-
2Cover; simmer for 30 minutes or until rice is tender.
-
3Yield:
-
48 to 10 servings.
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