Governor'S Egg Casserole

Directions

1. 1
   Cook onion in butter until tender.
2. 2
   Blend in flour and add milk.
3. 3
   Cook until thick.
4. 4
   Add the cheese and stir until melted. In a 9 x 13-inch casserole, make layers of sliced eggs, cheese sauce, potato chips and bacon.
5. 5
   Repeat.
6. 6
   Bake at 350° for 30 minutes.
7. 7
   May be refrigerated and baked next day.
8. 8
   Yields 12 servings.