Graham Cracker Cake

3 ingredients
6 steps

Ingredients

  • 1 can Hershey Chocolate
  • 1 box Graham Cracker, Plain
  • 2 pt. Whipping Cream

Directions

  1. 1
    Whip cream until thick.
  2. 2
    Mix chocolate with cream.
  3. 3
    Place a layer of graham cracker on the bottom of a medium size pan.
  4. 4
    Place layer of cream mixture on top of bottom layer of gram.
  5. 5
    Build your cake from there, ending in cream mixture.
  6. 6
    Refrigerate over night. Keep Refrigerated.

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