Graham Cracker Cake

8 ingredients
4 steps

Ingredients

  • 1 box crushed graham crackers
  • 2 sticks margarine
  • 2 c. sugar
  • 5 eggs
  • 3/4 c. milk
  • 1 tsp. vanilla
  • 1 can coconut
  • 1 c. pecans, chopped

Directions

  1. 1
    Mix graham crackers, sugar, coconut and pecans; melt margarine. Add to mixture along with eggs, milk and vanilla.
  2. 2
    Mix all ingredients well; pour into a 13 x 9-inch pan (no need to grease pan).
  3. 3
    Bake at 350° for about 30 minutes.
  4. 4
    While cake is still hot, add icing.

Products Matching These Ingredients

More Recipes to Try