Graham Cracker Cookie Bar Dessert

Name: Graham Cracker Cookie Bar Dessert
Ingredients: 34 cup margarine; 1 cup sugar; 1 egg; 12 cup milk; 1 teaspoon vanilla; 1 12 cups graham cracker crumbs; 1 cup coconut; 1 cup nuts; whole graham cracker; 14 cup margarine; 2 tablespoons evaporated milk; 1 cup powdered sugar; 12 teaspoon vanilla

13 ingredients

9 steps

Ingredients

34 cup margarine
1 cup sugar
1 egg
12 cup milk
1 teaspoon vanilla
1 12 cups graham cracker crumbs
1 cup coconut
1 cup nuts
whole graham cracker
14 cup margarine
2 tablespoons evaporated milk
1 cup powdered sugar
12 teaspoon vanilla

Directions

1

Mix together the first four ingredients in a saucepan and boil for 2 minutes.
2

Remove from heat and add vanilla, graham cracker crumbs, coconut and nuts.
3

Cover the bottom of a 9x13 pan with whole graham crackers.
4

Spread the filling over the layer of whole graham crackers.
5

Cover with second layer of graham crackers.
6

For frosting:.
7

Combine 1/2 cup margarine, powdered sugar, vanilla and milk and spread on top of the hole graham crackers.
8

Cover with foil and refrigerate.
9

Cut into serving size pieces before serving.