Graham Cracker Crunches
5 ingredients
5 steps
Ingredients
- graham crackers
- 1 c. brown sugar
- 2 sticks oleo
- 1 c. chopped pecans
- 1 tsp. vanilla
Directions
-
1Line cookie sheet with foil.
-
2Place a layer of graham crackers on foil.
-
3Put brown sugar and butter in pan and bring to boil. Boil for 2 minutes.
-
4Remove from heat and add remaining ingredients.
-
5Pour over crackers and bake 8 to 10 minutes at 350°.
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