Graham Cracker Delight

4 ingredients
6 steps

Ingredients

  • 24 whole graham crackers
  • 1 c. butter
  • 1 c. brown sugar, firmly packed
  • 1 c. pecans, chopped

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Place graham crackers on ungreased 10 x 15-inch cookie sheet.
  3. 3
    Melt the butter and sugar over low heat in a saucepan.
  4. 4
    When melted, stir constantly for 2 minutes (no longer).
  5. 5
    Remove from heat and add pecans.
  6. 6
    Spread evenly over the graham crackers.

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