Graham Pie Crust

5 ingredients
5 steps

Ingredients

  • 1 cup graham flour, whole wheat (Bob's Red Mill has it)
  • 1/2 cup flour
  • 1/4 cup sugar
  • 1/2 teaspoon lemon peel, finely grated
  • 8 tablespoons butter, melted and cooled slightly

Directions

  1. 1
    Preheat oven to 375°F.
  2. 2
    Butter a 9 inch glass pie plate (silpat would likely work).
  3. 3
    Stir flours, sugar and lemon peel together. Gradually add butter, stirring until moist clumps form.
  4. 4
    Press evenly onto bottom and up sides of prepared pie plate.
  5. 5
    Bake crust until golden brown and firm to the touch, about 20 minutes.

Products Matching These Ingredients

Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4
Tuna Salad Wheat sandwich

Tuna Salad Wheat sandwich

market twenty 4 seven

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Graham crackers, honey

D NOVA 4

Graham crackers, cinnamon

D NOVA 4

Crackers, honey graham

D NOVA 4

More Recipes to Try

Fried Green Tomatoes with Buttermilk Green Goddess Dressing

10 ingredients

Kickin Chicken Roll Ups

6 ingredients

Chicken in Ginger Orange Sauce

11 ingredients

Veloute

5 ingredients

Armenian Vermicelli Pilaf Recipe

1 ingredient

Bruschetta with Eggplant and Peppers

11 ingredients

Peppered Beef Skewers with Onion-Horseradish

11 ingredients

Crock Pot Stuffed Peppers

11 ingredients

Spanish Potato Omelet

7 ingredients

Gluten Free Chocolate Chip Cookies

11 ingredients

Arroz Con Pollo (Stewed Chicken And Rice) Recipe

11 ingredients

Peanut Butter Bran Muffins Recipe

9 ingredients