Graham Toffee Bars

Directions

1. 1
   Prepare cookie sheet first. May want to spray with Pam for easy cleaning. Line cookie sheet with graham crackers in a single layer. Bring butter, oleo and sugar to slow boil and boil for 5 minutes. Immediately spoon butter mixture over graham crackers, spreading with back of large spoon to make sure all crackers are coated. Sprinkle the nuts generously over the crackers. Bake at 350° for 10 minutes. Adjust to your oven as these have a tendency to overcook around the edges of the pan. Remove from oven and transfer immediately to wax paper to cool. When cool, break into pieces and store in airtight container.