Grandburgers

8 ingredients
4 steps

Ingredients

  • 2 c. grandburger
  • 2 c. chopped onions (saute)
  • 2 c. pecan meal
  • 1 c. grated cheese
  • 2 c. seasoned bread crumbs
  • 2 c. chopped green peppers (saute)
  • 6 to 8 eggs, beaten
  • 2 beef bouillon cubes

Directions

  1. 1
    Combine all ingredients, drop on oiled pan and brown on both sides, gravy or sauce on bun.
  2. 2
    Place bouillon cubes in cup of hot water and pour over grandburgers.
  3. 3
    Serves 5 to 6.
  4. 4
    Cooking time: Browning turn.

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