Granny'S Bread Pudding

8 ingredients
7 steps

Ingredients

  • 2 c. skim milk
  • 2 Tbsp. lite margarine
  • 1/3 c. sugar
  • pinch of salt
  • 2 Tbsp. flour
  • 1/2 tsp. nutmeg
  • 4 c. coarse bread crumbs
  • 1/2 c. raisins

Directions

  1. 1
    Add the margarine, sugar, salt and raisins to the milk.
  2. 2
    Mix flour with a small amount of the milk.
  3. 3
    Add to the milk mixture. Heat almost to a boil.
  4. 4
    Pour over the bread crumbs and let stand about 5 minutes.
  5. 5
    Add the nutmeg.
  6. 6
    Mix well. Pour into a lightly greased 1 1/2-quart casserole.
  7. 7
    Bake at 350° for 50 to 55 minutes.

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