Grape Ice
5 ingredients
2 steps
Ingredients
- 2/3 cup sugar
- 1 1/2 cups water
- 1 cup lemon juice
- 1 cup grape juice
- 1/4 cup orange juice
Directions
-
1Combine sugar and water in a heavy saucepan; bring to a boil, stirring frequently. Boil 5 minutes. Remove from heat, and add remaining ingredients, stirring well. Cool.
-
2Pour juice mixture into two 2- cup metal ice trays (with dividers removed). Freeze until mixture reaches consistency of a sherbet, stirring occasionally during freezing. Scoop into sherbet dishes, and serve.
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