Grape Juice

2 ingredients
1 steps

Ingredients

  • 1 c. grapes
  • 1 c. sugar

Directions

  1. 1
    In a quart jar, put washed purple grapes with seeds. Add sugar. Fill jar with boiling water. Put on jar lids and rings. Boil in canner for 5 minutes to seal. Juice turns purple as it sets. Strain when ready to drink.

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