Grapefruit Pie
11 ingredients
1 steps
Ingredients
- Filling:
- 1 C. sugar
- 1 (3 oz.) pkg. red Jello
- 3 T. cornstarch
- sectioned grapefruit
- 1 1/4 C. water
- Cool Whip
- Crust:
- 1 stick oleo
- 1 C. flour
- 1 T. powdered sugar
Directions
-
1{"0":"Crust:","1":"Mix well the oleo, powdered sugar, and flour. Pat into pie pan. Bake in a 350 degree oven until light brown.","3":"Filling:","4":"Mix well the granulated sugar, cornstarch and water. Cook until thick. Add the Jello. Place the grapefrruit in the baked crust. (Be sure all membranes are removed.) Pour the Jello mixture over the grapefruit. Cover with Cool Whip. Keep refrigerated until ready to serve."}
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