Grasshopper Cookies

7 ingredients
7 steps

Ingredients

  • 2 egg whites
  • 3/4 c. sugar
  • 1/2 tsp. cream of tartar
  • dash of salt
  • 1 tsp. creme de menthe
  • 6 oz. chocolate chips
  • green food coloring

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Combine first 4 ingredients and beat until stiff.
  3. 3
    Fold in remaining ingredients.
  4. 4
    Drop by teaspoonfuls on foil-covered cookie sheets.
  5. 5
    Turn oven off and leave cookies in oven overnight.
  6. 6
    Store in tins between wax paper.
  7. 7
    May be frozen.

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