Grasshopper Ice Cream Cocktail

4 ingredients
4 steps

Ingredients

  • 1 shot green creme de menthe
  • 1 shot white creme de cacao
  • 2 scoops vanilla ice cream
  • Fresh mint sprig, for garnish

Directions

  1. 1
    Place creme de menthe, creme de cacao, and ice cream into a blender.
  2. 2
    Blend until thick and creamy.
  3. 3
    Pour into a 12-ounce glass.
  4. 4
    Garnish with a sprig of mint.

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