Gravy

10 ingredients
5 steps

Ingredients

  • 1/2 chopped onion
  • 5 to 6 large garlic cloves
  • 12 oz. can tomato paste
  • 1 lb. 12 oz. can crushed tomatoes
  • 1 tsp. crushed sweet basil
  • 1 tsp. parsley flakes
  • 1/2 tsp. salt or to taste
  • 1/4 tsp. black pepper
  • 1/2 tsp. fennel seed
  • 6 c. hot water

Directions

  1. 1
    Saute onion.
  2. 2
    Stir in tomato paste and garlic, basil, parsley, fennel seed, salt and pepper.
  3. 3
    After a few minutes, stir in crushed tomatoes.
  4. 4
    Then you put in boiling water.
  5. 5
    When it comes to a boil, lower heat and let cook for 3 hours or to desired thickness.

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