Great Easy Crepes

14 ingredients
6 steps

Ingredients

  • Crepes
  • 1 1/2 cups milk
  • 1 cup flour
  • 2 eggs
  • 1 tablespoon sugar
  • 1 pinch salt
  • Filling
  • jam
  • whipped cream
  • fresh fruit
  • Topping
  • maple syrup
  • nutella
  • powdered sugar

Directions

  1. 1
    Heat a non-stick pan to medium hot.
  2. 2
    Mix all ingredients in the blender.
  3. 3
    Brush pan with a little butter or spray with Pam.
  4. 4
    Pour in enough batter to cover bottom of pan in a thin layer (when you pour it in, quickly hold and turn the pan to even out batter into a circle).
  5. 5
    Flip when golden.
  6. 6
    Spread on your topping of choice then roll -- for example: jam; whipped cream and fresh fruit; maple syrup; fresh fruit and a sprinkling of powdered sugar; nutella.

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