Greek Bread (Abm)

Directions

1. 1
   In bread machine pan, place the first seven ingredients in order suggested by manufacturer.
2. 2
   Select basic bread setting.
3. 3
   Choose crust color and loaf size if available.
4. 4
   Bake according to bread machine directions ( check dough after 5 minutes of mixing: add 1 to 2 tablespoons of water or flour if needed).
5. 5
   Just before the final kneading (your machine may audibly signal this), add the olives.
6. 6
   Yield: 1 loaf (1-1/2 pounds), 16 slices.