Greek Green Beans

8 ingredients
6 steps

Ingredients

  • 1 Tbsp. butter or margarine
  • 1 medium onion, chopped
  • 1/4 tsp. ground cinnamon
  • 1 1/2 lb. fresh green beans
  • 3/4 c. chicken broth
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 2 Tbsp. tomato paste

Directions

  1. 1
    Melt butter in a large saucepan; add onion and cinnamon. Cook, stirring often, 4 minutes or until onion is tender.
  2. 2
    Add green beans, chicken broth, salt and pepper.
  3. 3
    Bring mixture to a boil.
  4. 4
    Cover, reduce heat, and simmer, stirring occasionally, 15 to 20 minutes or until tender.
  5. 5
    Remove from heat and stir in tomato paste.
  6. 6
    Makes 6 servings.

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