Greek Layered Dip

Name: Greek Layered Dip
Ingredients: 1 (8 ounce) container cream cheese with chives and onions; 1 (8 ounce) container hummus; 1 medium cucumber, peeled, seeded and chopped; 3 medium roma tomatoes, seeded, chopped; 1 (2 1/4 ounce) can sliced ripe olives, drained; 1 (4 ounce) container crumbled feta cheese; 4 medium green onions, chopped; pita chips or tortilla chips

8 ingredients

2 steps

Ingredients

1 (8 ounce) container cream cheese with chives and onions
1 (8 ounce) container hummus
1 medium cucumber, peeled, seeded and chopped
3 medium roma tomatoes, seeded, chopped
1 (2 1/4 ounce) can sliced ripe olives, drained
1 (4 ounce) container crumbled feta cheese
4 medium green onions, chopped
pita chips or tortilla chips

Directions

1

In 10-inch plate or pie pan, spread cream cheese spread. Drop small spoonfuls of hummus evenly over cream cheese; spread evenly. Top with remaining ingredients in order listed.
2

Serve dip with pita chips or tortilla chips.