Greek Spaghetti

9 ingredients
13 steps

Ingredients

  • 1 lb. spaghetti
  • 1 lb. ground beef
  • 1 large onion, chopped fine
  • 1 (8 oz.) can tomato paste
  • 1 tsp. cinnamon
  • 1 stick butter
  • 2 garlic cloves, chopped fine
  • salt and pepper
  • grated cheese (Kefalotiri or Parmesan)

Directions

  1. 1
    Meat
  2. 2
    Sauce:
  3. 3
    Thin
  4. 4
    tomato
  5. 5
    paste
  6. 6
    with
  7. 7
    water.
  8. 8
    Brown ground beef
  9. 9
    and onion in butter about 10 minutes.
  10. 10
    Add tomato paste, cinnamon
  11. 11
    and garlic.
  12. 12
    Salt and pepper to taste.
  13. 13
    Add 1 cup of water and cook over low heat for 45 minutes until sauce is thick.

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