Green Bean Casserole

5 ingredients
3 steps

Ingredients

  • 2 (16 oz.) cans cut green beans
  • 3/4 c. milk
  • 1 can condensed cream of mushroom soup
  • 1/8 tsp. pepper
  • 1 (2.8 oz.) can French fried onions

Directions

  1. 1
    In a 1 1/2-quart baking dish, mix all ingredients except 1/2 of onion.
  2. 2
    Bake, uncovered, at 350° for 30 minutes.
  3. 3
    Top with remaining onions and bake 5 minutes more.

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