Green Bean Casserole
9 ingredients
7 steps
Ingredients
- 1 c. finely chopped onion
- 1 Tbsp. butter or oleo
- 2 (10 3/4 oz.) cans condensed cream of mushroom soup, undiluted
- 2 c. cooked rice
- 1 (16 oz.) can green beans, drained
- 1 (12 oz.) can diced luncheon meat (Spam)
- 1 tsp. dry mustard
- 1/4 tsp. liquid pepper sauce (Tabasco)
- 1 c. grated cheese
Directions
-
1Saute onion in butter or oleo until soft.
-
2Stir in soup.
-
3Heat about 2 minutes.
-
4Add rice and beans with dry mustard and Tabasco. Mix and season to taste.
-
5Add diced meat.
-
6Pour into 2-quart casserole and top with cheese.
-
7Bake at 350° for 20 minutes.
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