Green Bean Casserole

5 ingredients
3 steps

Ingredients

  • 2 cans green beans, drained
  • 3/4 c. milk
  • 1 can mushroom soup
  • 1/8 tsp. pepper
  • 1 can French fried onion rings

Directions

  1. 1
    Combine beans, milk, soup, pepper and 1/2 can French fried onion rings.
  2. 2
    Pour into a 1 1/2-quart casserole.
  3. 3
    Bake, uncovered, at 350° for 30 minutes, then top with remaining French fried onion rings and bake 5 minutes longer.

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