Green Bean Salad

9 ingredients
2 steps

Ingredients

  • 2 cans French green beans, drained
  • 1 can small peas, drained
  • 1 (4 oz.) jar diced pimientos, drained
  • 1/2 c. chopped green pepper
  • 1/2 c. chopped celery
  • 1/4 c. chopped onion
  • 1 1/2 c. sugar
  • 1/4 c. vinegar
  • 1 tsp. salt

Directions

  1. 1
    Combine green beans, peas, pimientos, green pepper, celery and onion.
  2. 2
    Mix together in separate bowl the sugar, vinegar and salt. Pour over vegetables and let stand 12 hours in refrigerator. Serve cold.

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