Green Beans
5 ingredients
11 steps
Ingredients
- 1 qt. green beans
- 6 slices bacon
- 1 small onion, diced
- 3 Tbsp. vinegar
- 3 Tbsp. brown sugar
Directions
-
1Cook beans
-
2in salted water until tender; drain.
-
3Fry bacon until
-
4crisp; reserve grease.
-
5Mix crumbled bacon, beans and onion.
-
6Combine
-
7bacon
-
8grease,
-
9vinegar
-
10and brown sugar; heat to boiling.
-
11Pour over beans just before serving.
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