Green Beans Diablo

Name: Green Beans Diablo
Ingredients: 6 tablespoons vegetable oil; 3 tablespoons cider vinegar; 1/2 teaspoon salt; 1/2 teaspoon pepper; 2 teaspoons chopped, hot chilies; 1 (16 ounce) can green beans, drained; 4 hardboiled egg, chopped; 1 tablespoon mayonnaise; 2 teaspoons wine vinegar; 1 teaspoon prepared mustard; 4 slices crisp cooked bacon, crumbled; 1 small onion, minced; lettuce leaf

13 ingredients

6 steps

Ingredients

6 tablespoons vegetable oil
3 tablespoons cider vinegar
1/2 teaspoon salt
1/2 teaspoon pepper
2 teaspoons chopped, hot chilies
1 (16 ounce) can green beans, drained
4 hardboiled egg, chopped
1 tablespoon mayonnaise
2 teaspoons wine vinegar
1 teaspoon prepared mustard
4 slices crisp cooked bacon, crumbled
1 small onion, minced
lettuce leaf

Directions

1

Whisk oil, cider vinegar, salt and pepper in small bowl until blended; stir in chilies.
2

Add to green beans in medium bowl; refrigerate, covered, 2 to 3 hours.
3

Combine eggs, mayonnaise, wine vinegar and mustard in small bowl; mix well.
4

Refrigerate, covered 2 to 3 hours.
5

To serve, toss bacon and onion lightly with beans.
6

Spoon into lettuce lined bowl; top with egg mixture.