Green Chili Eggs
5 ingredients
3 steps
Ingredients
- 6 eggs
- 2 tablespoons milk
- 1 tablespoon all-purpose flour
- 2 cups shredded Cheddar cheese
- 2 (4 ounce) cans chopped green chilies
Directions
-
1Preheat the oven to 375 degrees F (190 degrees C). Grease a 9 inch pie plate.
-
2Whisk the eggs in a large bowl. Stir in the milk and flour, then mix in the green chilies and cheese. Pour into the prepared pie plate.
-
3Bake in the preheated oven until the center is set, about 35 minutes.
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