Green Chili Snackers

5 ingredients
7 steps

Ingredients

  • 3 (4 ounce) canschopped green chilies, drained
  • 4 eggs, lightly beaten
  • 12 teaspoon garlic powder
  • 12 teaspoon pepper
  • 2 cups shredded cheddar cheese

Directions

  1. 1
    Spread chilis on bottom of 8x8 baking dish.
  2. 2
    Mix eggs with garlic powder and pepper.
  3. 3
    Pour over chilis.
  4. 4
    Sprinkle with cheese.
  5. 5
    Bake, uncovered at 350* for 25 minutes.
  6. 6
    Cool for 10 minutes, cut into squares.
  7. 7
    Serve on crackers.

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