Green Chilies Casserole

12 ingredients
8 steps

Ingredients

  • 2 1/2 c. cubed bread or 6 slices bread buttered on one side
  • 2 c. grated Cheddar cheese
  • 1 lb. cooked bacon, crumbled
  • 1 (4 oz.) can diced green chilies
  • 2 c. grated Jack cheese
  • 6 eggs, beaten
  • 2 c. milk
  • 1/2 tsp. pepper
  • 1 tsp. oregano
  • 1/2 tsp. paprika
  • 1/4 tsp. garlic powder
  • 1/4 tsp. dry mustard

Directions

  1. 1
    Put bread in 9 x 13-inch buttered pan.
  2. 2
    Add Cheddar cheese and crumbled bacon.
  3. 3
    Sprinkle with green chilies on top.
  4. 4
    Add grated Jack cheese.
  5. 5
    Beat eggs, milk and spices together and pour over top.
  6. 6
    Refrigerate overnight.
  7. 7
    Bake at 325° for 50 to 60 minutes. Let stand 10 minutes before cutting.
  8. 8
    Serves 8 or 10.

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