Green Chilli

4 ingredients
5 steps

Ingredients

  • 1 pkg. boneless chicken breast
  • 4 cans whole green chillies, chopped
  • 1 large can whole tomatoes (28 oz.)
  • 1 large bag yellow rice

Directions

  1. 1
    Cut chicken into bite-size pieces.
  2. 2
    Brown in skillet with 1 tablespoon oil.
  3. 3
    Cut up chillies and tomatoes and add to chicken. Simmer about 10 or 15 minutes.
  4. 4
    Serve over yellow rice.
  5. 5
    Boneless pork chops can be substituted for chicken.

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