Green Enchiladas
9 ingredients
1 steps
Ingredients
- 1 can cream of chicken soup
- 1 small can evaporated milk
- 1/2 lb. Velveeta cheese
- 1 small can green chilies, chopped
- 2 small cans pimentos, chopped
- 1 lb. ground meat, lightly browned
- 1 doz. tortillas
- 1/2 lb. Longhorn cheese
- 1 c. chopped onion
Directions
-
1Heat soup, milk and Velveeta cheese in double boiler until cheese is melted. Add chilies and pimentos. Brown meat. Combine grated Longhorn cheese and onion. Fill each tortilla with cheese/onion mixture. Roll lightly and place in baking dish. Pour cheese sauce over the enchiladas. Cover with foil and bake at 350° for 30 minutes.
Products Matching These Ingredients
No chicken kiyvs
Sainsburys
C NOVA 4
Ultra thin crust chicken bacon ranch pizza
Sigmature select
A NOVA 3
Cream soup air corners
E NOVA 3
Young Chicken without Neck & Giblets
George's
Mcvitie's, mini gingerbread men, milk chocolate
Mcvitie's
NOVA 4
Whipped Cream Cheese
NOVA 4
Lactaid, ice cream, vanilla
Lactaid
D NOVA 4
Cream Of Mushroom Condensed Soup
Tops
C NOVA 4
Creamy potato soup mix
E NOVA 4
Evaporated milk
E NOVA 4
Evaporated milk
E NOVA 4
Evaporated milk
E NOVA 1
More Recipes to Try
Homestyle Creamy Chicken Noodle Soup
10 ingredients
Cream Cheese Oat No Roll Pie Crust: No Sugar Added
5 ingredients
Peach Scones
1 ingredient
Peanut Butter Cookies
11 ingredients
Peanut Butter Chocolate Chip Cookies
8 ingredients
Banana Boats
3 ingredients
Halloween Cake Balls
5 ingredients
Peanut Butter Blueberry Chocolate Chip Cookies
10 ingredients
Apple Almond Phyllo Tart
6 ingredients
Portobello Eggs With Goat Cheese And Herbs
6 ingredients
Orange Buttermilk Scones
7 ingredients
Strawberries And Cream Angel Food Cake Roll
6 ingredients