Green Enchiladas

Directions

1. 1
   Heat milk,
2. 2
   soup
3. 3
   and
4. 4
   Velveeta cheese in top of double boiler until
5. 5
   cheese
6. 6
   melts.
7. 7
   Add chilies and pimento.
8. 8
   Brown meat and onion; add grated Longhorn cheese. Fill each tortilla with
9. 9
   meat mixture.
10. 10
    Roll tightly and place in long baking dish.
11. 11
    Pour cheese
12. 12
    sauce
13. 13
    over
14. 14
    the top of filled tortillas. Cover with foil. Bake at 350° for 30 minutes.