Green Mayonnaise

3 ingredients
3 steps

Ingredients

  • 1 cup /240 ml mayonnaise, preferably homemade
  • 1 bunch watercress, trimmed and finely chopped
  • 6 to 8 chives, snipped into small pieces

Directions

  1. 1
    Put 2 tbsp of the mayonnaise into the bowl of a food processor and add the watercress and chives.
  2. 2
    Pulse several times to obtain a rough puree.
  3. 3
    Put the remaining mayonnaise in a small bowl, then mix the watercress mixture in well.

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