Green Taco Filling

7 ingredients
6 steps

Ingredients

  • 1 lb lean ground beef or 1 lb ground turkey, cooked, drained
  • 1 teaspoon olive oil
  • 14 cup finely chopped onion
  • 2 garlic cloves, crushed
  • 14 cup green taco sauce (I use La Victoria)
  • 14 cup water
  • salt

Directions

  1. 1
    In a large skillet, heat olive oil over a medium flame till hot.
  2. 2
    Add onions and garlic in olive oil and saute until onions are transparent.
  3. 3
    Add ground beef or turkey, taco sauce and water to skillet.
  4. 4
    Bring to a boil stirring occasionally to make sure it don't stick.
  5. 5
    Cook an additional 5 minutes or until liquid is reduced.
  6. 6
    Add salt if desired for taste.

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