Greens

6 ingredients
9 steps

Ingredients

  • 3 or 4 bunches turnip greens (you may use any other greens)
  • 3 or 4 collard greens
  • 3 or 4 mustard greens
  • 1 ham hock or 1/4 lb. salt pork
  • 1 small onion or green onions
  • crushed red pepper

Directions

  1. 1
    Boil ham hock or salt pork in pot while washing greens. Add clean
  2. 2
    greens,
  3. 3
    onions
  4. 4
    and
  5. 5
    red pepper to meat.
  6. 6
    Cook for about 45 minutes
  7. 7
    to
  8. 8
    1 hour or until done.
  9. 9
    Serve with corn bread, etc.

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